Mixed salads accompany almost all our summer meals. Infinite variety according to taste, yet we decorate with the same ingredients. Here are recipe ideas to make your salad even tastier.
How to pimp your salad?
A before addition Gourmet garnishChoice of base is essential. Salad leaves, pasta, rice Often the star of our plate. Failed to leave like others Quinoa or fruit. Preparing a salad is all about playing with flavors and textures. peach Goes wonderfully with the tuna when watermelon Mix the best with a good Parm ham.
For more crunch, you can add sprinkles to your salad dry fruit with Pine nuts, walnuts, almonds. Once your composition is done, the spices are all spices. The Garnish of raw vegetables made up Honey, walnut oil or pesto Spice up your pasta salad is essential. You just have to put The final touch by submitting Fresh aromatic herbs. Chives, dill, cilantro… as much flavor as you want. a little mint inside your tomatoesa little mint leaves inside your tabbouleh And voila! Mixed salad has no more secrets for you!
What happens after this ad?
Italian Watermelon Salad
Zucchini Salad with Feta
Quinoa Salad with Carrots and Tuna
Salad of tomatoes, burrata, arugula, olives and raw ham
Pasta salad with pesto, olives and pine nuts
Marmiton – Tell Me About Salads – 60 recipes full of freshness
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Also Read: These Mistakes We All Make When Making Pasta Salad!
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