With the heat of summer, refreshing foods that don’t require cooking are welcome. Gazpacho, ceviche, salad or even carpaccio will brighten up your plate. Discover our recipe ideas for refreshment and indulgence.
It’s not easy to get behind the stove when the temperature easily climbs above 30 degrees Celsius. To make your life easier and avoid heatstroke, discover our ideas for cold food, but still just as delicious Our tip for indulgence: Take advantage of seasonal fruits and vegetables. Watermelon, strawberry, cherry, cucumber, tomato or zucchini are variations of pleasure and to cheer us up on sunny days. All without turning on the oven or using our hotplate!
What are we eating? We don’t use our oven and just because our recipe is cold doesn’t mean we can’t include meat or fish in it. Quite the opposite. We think of tartare, carpaccio or even ceviche.
Tis the season for gazpacho and other cold soups. Bagels, wraps, pitas and other sandwiches are also perfect for us to enjoy this season. Finally, we think about the mixed salad that will bring them freshness.
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Italian Watermelon Salad
Italian Zucchini Tagliatelle
Bagels with salmon, cream cheese, onions and chives
Small goat cheese charlottes with chili
Salad of tomatoes, burrata, arugula, olives and raw ham
Beef carpaccio with pesto
Also read:- 10 recipes to avoid turning on the oven when it’s too hot
– This easy and gourmet recipe with apricots will brighten up your summer!
– How to pay for cheap summer fruits and vegetables?